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Selectsmart.com -- The top Coffee Selector results, A Food & Beverages Selector
  
Food & BeveragesThe top 22 Coffee Selector results of 2205 participants.

Percentages indicate the frequency of the self-selected participants' top results for Coffee Selector.

#1 12.8%
 
Hawaiian Kona -- Flavor: Well-rounded. Body: Exceptionally smooth. Acidity: Low.
#2 11.8%
 
Celebes -- Flavor: Smooth, rich. Body: Full. Acidity: Low.
#3 11.2%
 
Brazilian -- Flavor: Sweet, Dry, Nutty. Body: Medium. Acidity: Mild.
#4 11.2%
 
Guatemalan -- Flavor: Spicy, rich, smooth. Body: Full. Acidity: High.
#5 7.9%
 
Papua New Guinean -- Flavor: Gently spicy, nutty, exotic. Body: Medium to full. Acidity: Medium.
#6 7.6%
 
Colombian French roast -- Flavor: Dark, smoky, slightly sweet, Body: Medium, Acidity: Almost none.
#7 6.8%
 
El Salvador -- Flavor: Sweet. Body: Medium. Acidity: mild.
#8 5.1%
 
Sumatra Mandheling -- Flavor: Earthy, unusual. Body: Full. Acidity: Low.
#9 4.8%
 
Colombian Supremo -- Flavor: Carmelly. Body: Medium. Acidity: Medium.
#10 3.1%
 
Costa Rican -- Flavor: Tangy, aromatic. Body: Medium to full. Acidity: High.
#11 3.0%
 
Sumatran French roast -- Flavor: Exotic, dark. Body: Very full. Acidity: Almost none.
#12 2.9%
 
Indian Mysore -- Flavor: Sweet, spicy, intense. Body: Medium to full . Acidity: Low.
#13 2.8%
 
Mexican Alturan -- Flavor: Nutty. Body: Medium. Acidity: Low.
#14 1.9%
 
Kenyan AA -- Flavor: Wine-like, fruity, delicate. Body: Medium. Acidity: High.
#15 1.9%
 
Guatemala Antigua -- Flavor: Spicy, slightly smokey. Body: Full. Acidity: Medium
#16 1.8%
 
Nicaraguan -- Flavor: Full, earthy. Body Medium. Acidity: Medium.
#17 1.6%
 
Yemen Moka Matari -- Flavor: Full, Rich, and Earthy. Body: Full. Acidity: Medium to low.
#18 1.0%
 
Ethiopia Mocha Harrar -- Flavor: Wine or fruit tones. Body: Medium. Acidity: Medium.
#19 0.6%
 
Ethiopian -- Flavor: Fruity, spicy, wine-like. Body: Medium. Acidity: High.
#20 0.2%
 
Ethiopian Yergacheffe -- Flavor: Fruity. Body: Full. Acidity: Medium to low.
#21 0.1%
 
Tanzania Peaberry -- Flavor: Wine-like. Body: Medium. Acidity: Low.
#22 0.0%
 
Zimbabwe Chipinga -- Flavor: Earthy. Body: Medium. Acidity: Medium

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